Packing Up: A Practical Guide to Brewing On-The-Go
How today’s outdoor enthusiasts can enjoy a high-quality cup of coffee while hiking or camping.
A Collaborative Tea Blend from Two Portland Companies
How two companies came together to create a tea blend for these restless times
Do You Know? Jennifer “Vern” Long
Get to know the CEO of World Coffee Research, Jennifer "Vern" Long
5 Minutes With: Frankie Volkema, Joven Coffee
Francesca “Frankie” Volkema, the world’s youngest Q grader, has created her own coffee line, Joven Coffee.
Do You Know? Michelle Bhattacharyya, On-Up LLC
Bhattacharyya discusses a living wage in the specialty coffee industry, advice for café owners, and the long-term benefits of a standard living wage across sectors.
That’s a Wrap on Re:co Symposium 2020
The coffee community united behind their screens to participate in the first-ever virtual Re:co Symposium for two days of talks, sensory evaluations, and more.
5 Minutes With: LaNisa Williams, Barista Life LA
Fresh Cup recently caught up with LaNisa Williams, creator of Barista Life LA, to discuss her new Instagram campaign, #BlackinBrew, and learn more about her mission of inclusive education.
How to Create a Virtual Event
As the effects of COVID-19 continue to be felt around the world, our industry has had to adapt in ways it didn’t anticipate.
Do You Know? Camila Coddou
Camila Coddou embarked across the country for her project Barista Behind the Bar, speaking on topics including hospitality, self-care, inclusivity, and empowerment.
HOST Milano 2019
Fresh Cup Magazine recently returned from Milan, Italy, where the 41st edition of the HOST Milano hospitality exhibition featured five days of innovation and inspiration.