You’ve seen advent calendars for everything from beer to tea to cheese. It was only a matter of time before specialty coffee jumped on the trend. Here’s how some of the most notable coffee…
Great aesthetics do not have to mean terrible acoustics. Learn how cafés can blend effective sound design with the right ambiance.
Join 7,000+ coffee pros and get top stories, deals, and other industry goodies in your inbox each week.
18 cafés from around the world serving up a unique experience for their customers.
In Yemen, coffee varieties are often referred to by colloquial names, which are often inaccurate and don’t reflect real varieties. But a new study is giving farmers more definitive names and greater access to…
The world of Indonesian coffee has changed a lot over the past five years. Here are three coffee processors discussing the highlights and challenges of Indonesian coffee production.
Rooibos, indigenous to South Africa, is a caffeine-free tea staple in many cafes, and a new deal will honor the original knowledge holders of the plant.
Back in my days as a barista, I was thrilled to close shop with my “work besties.” A work bestie is defined as: When working the front line of a coffee shop shakes your…
The Specialty Coffee Association Expo floor was full of new gadgets and tools: here are some of our favorites.