It’s Impossible to Visit Every Starbucks On Earth—But One Man Is Trying Anyway
Since 1997, one man has vowed to visit every single Starbucks in the world. But with thousands of stores opening annually, his quest has evolved into something more complicated than he first envisioned.
Latest Stories
Help Support These Coffee Businesses Impacted by Hurricane Helene
Hurricane Helene impacted many coffee workers and cafes across the southeastern part of the United States. Here’s how you can help.
Roastery Breakdown: Alma Coffee in Canton, Georgia
Alma Coffee’s mixed cafe and roastery space is designed to feature and showcase the brand’s bean-to-cup model of sourcing, roasting and serving coffee.
Coffee News Club: Week of September 30th
Click to find out how much Kona beans some companies were actually putting in their blends and calling it “Kona coffee.” That and the rest of coffee news for the week of September 30th.
Join 7,000+ coffee pros and get top stories, deals, and other industry goodies in your inbox each week.
Must-Reads From The Coffee Shop Handbook
The Coffee Shop Guide To Metrics and KPIs
Which metrics matter most for coffee shops? We spoke with business owners about how analyzing metrics helps business owners reach their goals and ensure success.
The Coffee Marketing Pyramid
An excerpt from our forthcoming coffee shop handbook gives business owners everything you need to know about coffee marketing strategy.
Every Coffee Business Owner Needs To Ask Their Customers These Five Questions
Your cafe’s customer experience is now a more important differentiator than the quality of your coffee—and that means regular customer surveys are a critical part of your success.
Retail & Commerce Articles
Recent News
Resource Library
The Coffee Shop To Micro-Roaster Starter Guide
A guide to expanding from coffee shop to micro-roaster, plus a roasting profitability calculator.
Opening and Closing Checklists
An editable template for opening and closing checklists designed for coffee shops.
Coffee & Tea Articles
Origin & Trade Articles
In Central America, Women Coffee Producers Lead the Charge in Battling Climate Change
Four farmers in Central America tackle the realities of climate change head-on, challenging antiquated ideas about coffee and inspiring a wave of sustainable farming practices.
The Moral Complexities of Civet Coffee
Coffee collected from the droppings of civets is sought after by the rich and deplored by animal welfare advocates. Caught in the middle are the farmers who produce it.
Battling Drought: How Climate Change and Dry Conditions Threaten Coffee Production
What happens to coffee when it doesn’t rain enough? In coffee-producing countries worldwide, drought conditions are drying up coffee cherries and threatening production.
Trending Articles
Industry Articles
Op-ed: Brewing the Next Generation of Coffee Enthusiasts in Producing Countries
We must work to cultivate young coffee professionals by providing educational opportunities, dismantling gender stereotypes, and investing in innovation.
New Workshop From The Coffee MBA To Provide Essential Coffee Business Insights
“Connect the Dots” will cover what leaders need to know to run coffee businesses, from marketing to finance and everything in between.
The Austin Coffee Festival Caffeinates the Capital City
Coming back for its third turn in Texas this September, the Austin Coffee Festival celebrates coffee culture—and features panels hosted by Fresh Cup’s own Lydia Stopler!