The Accidental Coffee Farmer
When respected coffee farmer Andres Magaña Ortiz was deported after living in Hawaii for 30 years, his daughter Victoria had no choice but to take over.
Let’s Hear it for the (Coffee) Critters
While often seen as the enemy, many insects and animals actively create healthy ecosystems where coffee can thrive.
Meet The People Helping Fuel Venezuela’s Burgeoning Coffee Scene
Venezuela was once a major player in the coffee industry, and now dozens of roasters, growers, and baristas are working together to revive the country's coffee industry.
The Undying Popularity of Washed Coffees
There are many ways to process coffee, and new techniques are constantly being tried and tested. Despite this, the popularity and demand for washed coffees remain strong.
Cultivating the Future of Coffee: The Crucial Need to Breed New Varieties
Climate change has drastically impacted coffee yields, but innovations in coffee agriculture could be the industry's saving grace.
A New Chapter for Taza Presidencial, A Bolivian-Born Coffee Quality Competition
Quality-focused competitions have fueled coffee improvements in Bolivia. But when government funding ran out for Taza Presidencial, local coffee professionals made sure the competition stayed alive.
A Look at the Future of Fine Robusta Through Vietnamese Specialty Coffee
For years, Robusta has gotten a bad rep, but people are beginning to reconsider its potential. Vietnam may already have the blueprint for the future of Robusta.
“You Begin With Soil”: How One Coffee Farmer Is Embracing Regenerative Agriculture
Sustainable agriculture and regenerative systems can improve coffee today—and in the future.
Can Liberica Change The Way We Grow Coffee?
Once cultivated in the 19th century to battle coffee leaf rust, liberica, a nearly forgotten coffee species—and its new subvariety, excelsa—may be the answer to the looming threat of climate change.
Good Genes: Genetic Diversity And The Future of Coffee
How the industry is looking to genetic resource conservation to help preserve coffee.