What To Do When ICE Comes to Your Coffee Shop

The increase in dubiously legal ICE raids isn’t just a moral crisis—it’s also an urgent workplace safety issue. Now’s the time to create a plan for when ICE comes to your coffee shop.
by Eric Grimm | June 18, 2025

Sip Late, Sleep Never: What Coffee Really Does to Your Brain at Night

Researchers investigated how caffeine affects the brain during sleep, discovering that it impairs essential brain functions crucial for restorative sleep.
by Fionn Pooler | June 17, 2025

Coffee News Club: Week of June 16th

Click to find out how coffee at night keeps you spiraling. That and more — here's the news for the week of June 16th.
by Fionn Pooler | June 16, 2025

Drone Software Sniffs Out Destructive Coffee Berry Borers

A team of scientists developed a software system that uses drones and advanced image processing to detect coffee berry borer infections.
by Fionn Pooler | June 16, 2025

Take The 2025 Coffee Business Owner Compensation Survey

How much do business owners make? Be part of Fresh Cup’s second Coffee Business Owner Compensation Survey and help clarify how business owners deal with money, benefits, and debt.
by Garrett Oden | June 13, 2025

The Grocery Expansion Game with Raina Roberts of Partners Coffee

On this episode of the Coffee Think Tank podcast, we dive into Partners Coffee’s grocery and wholesale growth, cracking the code on B2B sales, and the key to building successful partnerships.
by Garrett Oden | June 11, 2025

The C Price Is Changing—Here’s What That Means for Coffee

The C market has always been complex, bu price changes are easy to understand because they’re shown in dollars per pound. But that’s about to change.
by Fionn Pooler | June 10, 2025

Coffee News Club: Week of June 9th

Coffee’s going metric, Colombia pays farmers to plant coffee, and a study says coffee’s good for aging.
by Fionn Pooler | June 9, 2025

Experts Share Emerging Coffee Industry Trends of 2025

Halfway through 2025, Fresh Cup has asked coffee professionals to weigh in on what has already been a turbulent year for the industry. Here are their predictions for the emerging trends that will define…
by Garrett Oden | June 6, 2025

Want a Cafe That Lasts? Focus on Brand Identity

Brand identity isn’t just about design. For many cafes, it’s what guides service, builds loyalty, and keeps them grounded in uncertain times.
by Haley Greene | June 4, 2025