Live Data: U.S. Tariffs on Coffee Producing Countries

Tracking President Trump's tariffs on coffee producing countries.
by Garrett Oden | April 3, 2025

Surviving Coffee Price Chaos as a ‘Wartime CEO’ With Anne Djerai of Metropolis Coffee

On the new episode of Fresh Cup’s Coffee Think Tank Podcast, Metropolis Coffee CEO Anne Djerai discusses how coffee business owners can rethink profitability—and keep their cool—amidst rising coffee prices.
by Garrett Oden | April 2, 2025

It Might Be Time to Fire Your Office Coffee

Depending on the type of machine your office has, your morning coffee may contain higher cholesterol-elevating substances than brewing it at home.
by Fionn Pooler | April 1, 2025

Coffee News Club: Week of March 31st

Click to find out what % of people put creamer in their coffee. Here's a hint: it's more than you think. That and more—here's the news for the week of March 31st.
by Fionn Pooler | March 31, 2025

Gen Z is Drinking More Instant Coffee and Coffee Creamer

Instant coffee and creamers are trendy again—thanks to Gen Z.
by Fionn Pooler | March 31, 2025

Climate Change has Drastically Impacted Arabica—Researchers See Promise in Stenophylla

Botanists at Kew have been investigating the commercial potential of stenophylla, a wild coffee species. They found that stenophylla shares similarities with arabica in terms of flavor.
by Fionn Pooler | March 31, 2025

Behind the Headlines: Starbucks Popularized the Term ‘Third Place,’ But What Does It Mean in 2025?

As part of Brian Niccol’s “Back to Starbucks” plan, which rolled out in September 2024, the newly appointed Starbucks CEO announced that one of his goals was making the multinational’s coffee shops “third places”…
by Amber Gibson | March 28, 2025

Here’s What Baristas Should Know About Filing Their Taxes

As tax season approaches, experts are weighing in on the steps coffee workers can take to finalize and submit their taxes with minimal stress.
by Brit Alexandria | March 26, 2025

How To Design a Profitable Coffee Shop Subscription with Patrick and Krystal Burns of Palace Coffee Co.

Developing subscriptions for in-person coffee shops can be hard. Hear how Palace Coffee Co.’s founders built theirs on the inaugural episode of Fresh Cup’s Coffee Think Tank Podcast
by Garrett Oden | March 25, 2025

Microphones May Detect Stones in Coffee Before They Destroy Your Grinder

Scientists from the Singapore University of Technology and Design have developed a way to detect stones during grinding using acoustic sound waves.
by Fionn Pooler | March 25, 2025