Op-ed: Brewing the Next Generation of Coffee Enthusiasts in Producing Countries
We must work to cultivate young coffee professionals by providing educational opportunities, dismantling gender stereotypes, and investing in innovation.
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Vava Angwenyi is a sustainable farming advocate, author & business owner. She is the co-founder of Vava Coffee Ltd., a social enterprise that exports and roasts coffee and consults on coffee value chains. In 2019, her company was a B-Corp “Best for the World” honoree. Vava is also the co-founder of Gente del Futuro and is behind the only specialty coffee school and cafe, La Dulce Toro, in Lamu, Kenya.