In Memoriam: Piero Bambi (1934-2020)

On Sunday, March 22, the coffee industry lost an icon: La Marzocco’s Piero Bambi.
by Fresh Cup Staff | March 24, 2020

Do You Know? William Ristenpart

A chemical engineering professor at the University of California, Davis, Ristenpart heads up the UC Davis Coffee Center research facility.
by Dan Shryock | March 23, 2020

World Coffee Research Shares Findings from a New Study

A World Coffee Research study traces the history of the Coffea arabica species.
by Fresh Cup Staff | March 17, 2020

Cold Brew Roadshow Hits the Ground Running

Earlier this year, leaders in the cold brew industry kicked off a six-city roadshow focused on interactive learning and beverage innovation.
by Fresh Cup Staff | March 11, 2020

Accessibility at Trade Shows

For all their many benefits, trade shows can be difficult for attendees and organizers alike.
by Michael Ryan | March 11, 2020

Barista Behind the Bar to Host Industry Event

Mark your calendars! Barista Behind the Bar is hosting a one-day event on Monday, March 16, from 9:30 a.m. to 6:30 p.m. at Black Rabbit Service Co. in Portland, Oregon.
by Fresh Cup Staff | February 19, 2020

The Future is Sensory

How coffee companies and professionals are improving the cupping experience.
by Janae Easlon | February 19, 2020

Coffee Innovation Summit On Hiatus

The Coffee Innovation Summit is on hiatus after it was announced there was a conflict with the acronym choice of “CIS.”
by Fresh Cup Staff | February 12, 2020

Meet Erika Vonie: Coffee Masters Champion and Brewing Expert

Vonie spoke to Fresh Cup about her career, winning Coffee Masters, her work with Trade, and forging her own path in the industry.
by Fionn Pooler | February 4, 2020

U.S. Coffee Championship Nashville Qualifiers Results

Nashville, Tennessee, held the second U.S. Coffee Champs Qualifier event for the season, with 54 competitors’ fates decided.
by Fresh Cup Staff | January 15, 2020