Do You Know Elizabeth Chai?

From barista crushes to high-profile design projects, our conversation with Elizabeth Chai.
by Ellie Bradley | April 13, 2017

It’s in the Bag: Coffee Bag Design

Looks matter. Coffee bag design tells the story of your company, and the coffee inside.
by Ellie Bradley and Rachel Sandstrom Morrison | April 10, 2017

London Coffee Festival

The Old Truman Brewery, Hanbury Street, London E1
by Russell Higham | April 7, 2017

Nobletree Coffee

Nobletree Coffee prioritizes wellness during barista training.
by Rachel Sandstrom Morrison | April 6, 2017

Engender International

Solving global gender inequality through consumer choice.
by Ellie Bradley | April 4, 2017

Diving into Dominican Coffee Production

A PhD student examines coffee economics and production in Dominican Republic.
by Lauren Fedenia | March 30, 2017

Afternoon Tea

Craft your cafés' afternoon tea program with intention.
by Amy Dubin | March 29, 2017

Thinking Beyond the Bean

Producers working to find better solutions for coffee byproducts at origin.
by Ellie Bradley | March 22, 2017

Cat & Cloud Coffee

Chris Baca and Jared Truby serve playful surf vibes at Santa Cruz's Cat & Cloud Coffee.
by Elizabeth Chai | March 21, 2017

Pay with a Poem on World Poetry Day

Pay for your coffee with a handwritten poem at Julius Meinl and other cafés around the world.
by Rachel Sandstrom Morrison | March 21, 2017