Op-ed: Brewing the Next Generation of Coffee Enthusiasts in Producing Countries

We must work to cultivate young coffee professionals by providing educational opportunities, dismantling gender stereotypes, and investing in innovation.
by Vava Angwenyi | September 18, 2024

Op-ed: How Can We Grow Coffee’s Middle Class when Farmers and Baristas are Underpaid?

If we imagine a future where coffee remains viable, then we must work to ensure that all participants earn livable wages and grow the industry’s middle class.
by Jim Ngokwey | August 9, 2023