Fresh Finds: A Review of the Spinn Brewer

Our review of the Spinn brewer breaks down which coffee drinks shine on the innovative new brewer.
by Ashley Rodriguez | January 20, 2023

Leaderboard Brings Coffee Education Right To Your Home

Coffee competitions often occur in large spaces with people watching—Leaderboard: The Coffee Game takes the spirit of competitions and brings them into at-home and digital spaces.
by RJ Joseph | January 18, 2023

Thermal Products Are Heating Up the Market

Keeping drinks warm from point A to point B can be tough, but thermal products are continuously evolving to change that sentiment.
by Janae Easlon | December 22, 2022

The Rise And Fall Of Hard Coffee

After a seemingly unstoppable rise, we said RIP to Pabst Blue Ribbon’s Hard Coffee in October 2022. Do other hard coffee drinks stand a chance?
by Fionn Pooler | December 21, 2022

We Tasted The World’s Best Coffees at Cup The World

Cup The World gave coffee enthusiasts the chance to taste Cup of Excellence-winning coffees from 12 different countries all on one table.
by Camila Coddou | December 16, 2022

A Tough Tea Market by the Numbers: Insights From the 2022 North American Tea Conference

Stubbornly stagnant auction prices discourage investments as the tea industry confronts tough challenges.
by Dan Bolton | November 16, 2022

Every CUP Has A Story To Tell

How Coffee Uplifts People is narrating a new tale for the coffee industry.
by Fiona McKinson | October 12, 2022

Cold Coffee for a New Cohort: What Chamberlain Coffee Says About Gen Z Coffee Drinkers

In 2021, three out of every four drinks sold at Starbucks was cold. Many of the dramatic changes in coffee consumption come from the newest generation of coffee drinkers: Gen Z.
by Sasha Weilbaker | August 3, 2022

Nine Layered Steps to Make Large Events Safer for All

A two-part series examining how COVID-19 continues to spread at coffee events and what steps we can take to make spaces safer.
by RJ Joseph | June 22, 2022

Covid Case Study: What Happened at Specialty Coffee Expo?

A two-part series examining how COVID-19 continues to spread at coffee events and what steps we can take to make spaces safer.
by RJ Joseph | June 21, 2022