Is a Living Wage Valuable—Or Even Viable For The Coffee Industry?
The discourse around the United States federal minimum wage has fueled debate for nearly a hundred years. But many coffee workers are calling for more than the minimum and seeking a living wage for…
What You Need to Know About Common Café Injuries
How cafés can protect their baristas and prevent workplace injuries.
Hiring Good Managers: How To Empower Your Staff and Learn To Step Away
Identifying, training, and empowering a potential manager is vital to the health of your café.
5 Ways to Create a Safer & More Productive Café Space
Ensuring that café spaces stay safe and productive requires more than just good intentions.