Roasters

The benefits of featuring multiple roasters in a café.

The World Atlas of Coffee offers a deep look into coffee and James Hoffmann’s head.

A rainy hike to a geisha farm.

Buying groups offer smaller roasters better access to origin.

Fresh Cup's Going to Let's Talk Coffee.

Professorial roasting.

A look inside the Kronotrop roastery.

Coffee flavor as visual.

The Whole Bean

Collaborating with a restaurant on a blend means checking egos at the door.