Articles

Donald “Donnie” Harrell passed away on July 28, 2019 after a battle with bladder cancer. Harrell had been a regular fixture of the specialty coffee industry since 1994 when he was hired as one…

While Pennsylvania-grown may seem like a strange title to promote hemp, one tea company is proud to continue a centuries-long tradition.

Nearly two decades ago, Gaviña launched their Direct Impact initiative as a promise to provide premium coffee with a greener footprint.

Violent protests and unrest in Ethiopia’s southern region of Sidama Zone have resulted in the deaths of 34 people.

Drought, lower tea prices, and economic sanctions against Iran have led to lower tea exports for the world’s largest black tea producing country, affecting the entire nation’s economy.

Roasters, pack your bags, spoons, and beret: This year’s Coffee Roasters Guild Camp is scheduled to take place in Annecy, France, September 30– October 3.

This week, labor advocacy non-profit Verité, with funding from the U.S. Department of Labor’s Bureau of International Labor Affairs, officially launched Cooperation On Fair, Free, Equitable Employment (COFFEE) Project, spanning Brazil, Colombia, and Mexico

The UC Davis Coffee Center recently announced the hire of its first full-time staff member, Juliet Han.

With the intention of making coffee learning relevant, valuable, accessible, and current for everyone in the industry, green coffee company Ally Coffee has expanded its learning opportunities to the global community of coffee professionals.

Charlotte, North Carolina-based Undercurrent Coffee is set to open its second location on Thursday, August 1, in the city’s new Optimist Hall, called one of the biggest summer restaurant openings in the country by…