Roastery Breakdown: Alma Coffee in Canton, Georgia

Alma Coffee’s mixed cafe and roastery space is designed to feature and showcase the brand’s bean-to-cup model of sourcing, roasting and serving coffee.
by Brit Alexandria | October 2, 2024

Roastery Breakdown: La Prima Espresso Co. In Pittsburgh, Pennsylvania

The Roastery Breakdown series is presented by our partner, Loring. Picture a coffee roastery: you might imagine a space with rows of shelving, burlap bags of green coffee stacked high, and large roasters towering inside…
by Brit Alexandria | July 24, 2024

Roastery Breakdown: Black and White Coffee Roasters in Raleigh, North Carolina

Teamwork and staff wellbeing guide roastery decisions at the ever-growing Black and White Coffee in Raleigh. 
by Brit Alexandria | May 8, 2024

The Magic and Skill of Building a Holiday Blend

'Tis the season for hot cocoa, chestnuts roasting on an open fire, and holiday blends. But how do you create a coffee blend that inspires holiday cheer and lights up a room as much…
by Brit Alexandria | December 1, 2023

A Day in the Life of a Coffee Consultant

Part McGyvers, part experts, part confidantes, a coffee consultant can help you take your idea for a new shop or product and bring it to life.
by Brit Alexandria | November 8, 2023

Opposites Attract: How To Combine Coffee and Tea in Signature Drinks

Tea and coffee do not have to be rivals: instead, they can be a bold match made in drink heaven.
by Brit Alexandria | September 7, 2022

Does Freshness Matter? — What We Talk About When We Talk About Freshness in Coffee

We're taught that a coffee's flavor is directly related to its age. Let's re-examine the idea of freshness in coffee and our responsibility to old or aged-out coffees.
by Brit Alexandria | April 18, 2022