DOMA Coffee Roasting Co.

In Post Falls, Idaho, a roastery reinvents its space.
by Cory Eldridge | October 29, 2015

Host2015 Wrap-up

Three future café mainstays from the world's biggest hospitality show.
by Cory Eldridge | October 28, 2015

The Beauty and People of Coffee

Steve McCurry's newest book.
by Cory Eldridge | October 27, 2015

Just Plain, Please

Baltic Coffee Company is one of the smallest commercial roasteries in the United States.
by Rachel Mast | October 27, 2015

Price Transparency

Telling customers how much farmers are paid.
by Pete Cannon | October 20, 2015

The Niche Finder

Nearly twenty-five years ago, Michael Rubin set out to fix the blended drink.
by Cory Eldridge | October 19, 2015

Ergonomic Tricks with Alexandra LittleJohn

Good advice for a safe café.
by Regan Crisp | October 12, 2015

A New Way to Taste Coffee

The Coffee Lexicon offers definition for the flavors and aromas of coffee.
by Cory Eldridge | October 7, 2015

A Two-way Street

When coffee farmers visit consumer countries, it can be powerful and empowering.
by Rachel Northrop | October 5, 2015

The First Blend

The challenges and rewards of blending beans.
by Mike Marquard | September 30, 2015