Press Coffee to Open Flagship Roastery


Editorial Policy

Published on

Last updated on

Press Coffee’s Head Roaster, Will Andrews. Photo: Press Coffee 

[S]ince 2008, Press Coffee has served the Arizona community award-winning coffees based on the pillars of quality, craft, and community. Eleven years and eight cafés later, the homegrown business is opening a flagship roastery and café that will continue to support its original mission for years to come. The new 5,600-square-foot, two-level roastery will feature three Probat roasters, eco-friendly solar panels, a spacious lounge where guests can view the roasting process in action, and a private event space perfect for holding classes. Expanded food and drink options will also be available at the new flagship Press location, including beer, wine, and the “adult” cold brew shaker featuring peanut butter whiskey. The current Press roastery will be converted into a cold brew facility to support the company’s growing to-go cold brew segment.

While no specific date has been announced yet, Press plans on opening the flagship location in mid-July. The company will sell $1 drip coffees for three days following the opening, with 100 percent of the profits donated to Phoenix Children’s Hospital.

Share This Article

Fresh Cup Staff

Join 7,000+ coffee pros and get top stories, deals, and other industry goodies in your inbox each week.

Other Articles You May Like

The Joys and Burdens of Old Roasters

What to know before retrofitting a roaster.
by Emily McIntyre | January 5, 2023

Fire It Up: Enhancing the Art of Roasting With Technology

Roasting coffee is an art, but technology can bring more precision to making the perfect cup of coffee.
by Carrie Pallardy | December 20, 2022

24 Days of Fun: Crafting a Compelling Coffee Advent Calendar

You’ve seen advent calendars for everything from beer to tea to cheese. It was only a matter of time before specialty coffee jumped on the trend. Here’s how some of the most notable coffee…
by Pauline DaidPoisot | December 9, 2022

Beyond “Wish-Cycling”: Kin Coffee Aims for a Zero-Waste Future

Kin Coffee in Kent, UK, is tackling sustainability one problem at a time, determined to find viable and innovative solutions and unafraid to reassess along the way.
by Virginia Williams | November 4, 2022