Zoe Competition 3 Group

List Price: $9,500

The Zoe Competition was designed as Sanremo’s versatile entry-level commercial machine for coffee roasters and cafe owners seeking reliability without complexity. With its sturdy all-steel chassis construction and absence of shells or panels, the machine reduces maintenance and servicing costs while delivering consistent performance. The 3-group configuration includes built-in shot timers and LED-lit work areas, making it particularly suitable for medium-volume cafes, mobile coffee operations, and bakeries where durability and workflow efficiency are priorities.

Performs Best For

Cafes, bakeries, and quick-service restaurants that want entry-level reliability plus a built-in shot timer for tighter workflow control. Its roomier frame and bigger boiler than the Compact handle modest growth (up to ~200 drinks daily) while keeping costs low.

Fresh Cup uses a scoring rubric to rate espresso machines on a variety of metrics. See our scoring rubric:

Program Sophistication Gauges how deep and precise a cafรฉโ€™s espresso program can be on the machine, and how much barista training it demands. Level 1 covers capsule or batch-brew stations, while Level 5 delivers full pressure/flow profiling, integrated scales, data logging and IoT connectivity for competition-grade menus. Volume Capability Reflects the peak drinks-per-hour the machine can maintain without recovery issues. Scores run from under 30 drinks (Level 1, boutique bar) to 120+ drinks per hour (Level 5, drive-thru chains or stadium kiosks). Automation Support Measures how many routine tasks the machine handles on its ownโ€”dosing, flushing, milk steaming and self-cleaning. It spans fully manual levers (Level 1) up to bean-to-cup super-automatic sequences (Level 5). Extraction Control Rates the operatorโ€™s control over brewing variables. Entry levels lock in temperature and pump pressure; mid-levels add independent PIDs and programmable pre-infusion; Level 5 delivers full pressure/flow profiles with live data logging. Workflow & Ergonomics Assesses how the machineโ€™s physical design speeds service and reduces fatigue. Higher scores denote low-profile bodies, cool-touch or auto-purge steam wands, intuitive UIs and other features that minimise repetitive strain. Tech & Connectivity Looks at the depth of digital featuresโ€”from simple PID displays and shot timers (Level 2) up to Wi-Fi dashboards, cloud telemetry, open APIs and fleet-management suites (Level 5). Design Customization Captures how extensively the machineโ€™s appearance and UI can be tailored. Level 1 models ship in a single finish; mid-range offers swappable colour panels or logo plates; Level 5 machines feature fully modular skins and deep UI-branding options.

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Fresh Cup’s exploration into La Marzocco’s product line.

Key features and innovations | Best machines by setting | What to know before you buy

Noteable Features

Volumetric Programming

Pull shots to the same target volume every time, automatically. Integrated shot timers help baristas monitor shot timing and maintain consistency.

Single Boiler Heat Exchange System

The 12.5-liter steam boiler allows simultaneous brewing and steaming across all three groups. Reliable pressure and performance for moderate to high-volume settings.

Customizable Design Options

Available in multiple color combinations including black, white/black, white/red, and custom graphics options. The machine can be color-matched to any decor, allowing seamless brand integration.

Available in Tall Version

Offered in standard (21″ height, 3″ cup clearance) and tall (24″ height, 5.5″ cup clearance) configurations. This flexibility accommodates different cup sizes and service styles for varied beverage offerings.

All Specs

Dimensions (Hร—Wร—D)21″ ร— 37ยผ” ร— 19โ…”” (530ร—950ร—500 mm)
Weight152 lb / 69 kg
Voltage220-240V 1N / 380-415V 3N
Max input power5.8 kW
Steam boiler capacity12.5 liters
Steam boiler resistance power5.1 kW
Pump power0.15 kW
Gross weight (with shipping crate)161 lb / 73 kg

Featured Resources

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