Baristas Allege Blending Powder For New Starbucks Drinks Is Causing Respiratory Issues
According to Starbucks Workers United, the blending powder used to make new energy refreshers is causing respiratory issues for baristas.
Fairtrade International Updates Minimum Coffee Prices For 775,00 Farmers
Fairtrade International has raised its minimum prices for certified arabica and robusta coffee.
Coffee News Club: Week of August 3
Fairtrade raises prices for 775,000 farmers. Plus, Starbucks workers alert of respiratory issues and ants might be good for your coffee farm.
New Report: Regenerative Agriculture Can Build Living Incomes For Farmers
Can regenerative farming practices help farmers get a living income? In some countries, yes.
USDA: Global Coffee Production, Consumption to Reach Record Levels
Despite weather fluctuations, the United States Department of Agriculture predicts we’ll have a record global coffee harvest.
Coffee News Club: Week of July 27
Record global coffee harvests, higher prices might be encouraging customers to buy less but pay more for beans, and coffee is good for your heart—just keep it to five cups a day.
Say Goodbye To Ice Diluting Your Cold Brew — Try Cryogenically Freezing It
Some coffee shops have come up with a solution to keep drinks cold without ice watering things down: cryogenically freeze the glass.
A Short History of Coffee Label Fraud
From Hawaii to Panama and beyond, coffee counterfeiting is an ongoing issue. Can anything be done to stop it?
The U.S. Collected $166 Billion in Tariff Revenue. Will You See Any of that Money?
Some green coffee importers have pledged to pass the money refunded to them from tariffs down to customers.
Coffee News Club: Week of July 20
Freezing temp lattes, Brazil's harvest may be affected by erratic weather patterns, and many importers are getting refunds from tariffs. Will you see that money?