A New Study Asks, “DECAF?” Or, Does Eliminating Coffee Avoid Fibrillation?
Traditionally, doctors have advised people diagnosed with atrial fibrillation (AFib) to avoid or minimize caffeine consumption. But this advice may be out of date.
The Drive-Thru Coffee Chains Are Battling Over Abandoned Salad Shops
As drive-thru coffee chains expand across the country, Dutch Bros and 7 Brew have spotted an opportunity for some quick growth: acquiring stores from bankrupt drive-thru brands.
Coffee News Club: Week of August 17
An earthquake devastates Colombia’s coffee heartland. Plus, a battle between coffee drive-thrus, and a new competition asks: Who closed last night?
Millions Lost in an Alleged Coffee Crypto Scam and Ponzi Scheme
Hundreds of people across South East Asia have lost millions in an alleged crypto scam and Ponzi scheme posing as a coffee investment venture.
Soon, You May Be Able to Roast Coffee With Solar Energy Stored in Rocks
Solar power could be a game-changer for coffee roasting—if it can be harnessed. A project is trying to do just that.
Coffee News Club: Week of August 10
That shot of espresso might be good for your liver. Plus, Spokane shops support their wildfire-affected community, and rocks might be the future of roasting.
Baristas Allege Blending Powder For New Starbucks Drinks Is Causing Respiratory Issues
According to Starbucks Workers United, the blending powder used to make new energy refreshers is causing respiratory issues for baristas.
Fairtrade International Updates Minimum Coffee Prices For 775,00 Farmers
Fairtrade International has raised its minimum prices for certified arabica and robusta coffee.
Coffee News Club: Week of August 3
Fairtrade raises prices for 775,000 farmers. Plus, Starbucks workers alert of respiratory issues and ants might be good for your coffee farm.
New Report: Regenerative Agriculture Can Build Living Incomes For Farmers
Can regenerative farming practices help farmers get a living income? In some countries, yes.
