Conversations from the Specialty Coffee Expo: Katia Zelaya
Specialty Coffee Producer and Exporter for Ricardo Zelaya Coffee
Conversations from the Specialty Coffee Expo: Charles Tysor
Roaster & Technician for Carolina Coffee
Conversations from the Specialty Coffee Expo: Rachel Apple
Quality Control for George Howell Coffee
Despistados: A Café with a Strong Sense of Place
Despistados is a café located in La Palma, El Salvador, a small artsy town just a few minutes’ drive from the Honduran border.
Obsessed with Specialty Coffee and Gummy Candy? These Were Made Just for You.
Two ultra-chic California brands have joined forces to bring the world something we never realized we were missing—coffee-infused gummy bears.
Luckin Coffee Files for IPO
At only 18 months old and valued at nearly $3 billion, China’s Luckin Coffee has filed an IPO (initial public offering) with the SEC.
The Mighty Good Coffee Saga
Tensions have been building for months within Ann Arbor’s Mighty Good Coffee, and the future now seems uncertain for the 13-year-old café chain and roastery.
Warmer Weather Means Cold Brew Season is Near
Service Ideas’ new Cold Brew ‘N’ Serv™ Cold Brew System
Specialty Coffee Expo 2019 Review
What did you miss at this year’s global gathering of coffee professionals? Find out in Fresh Cup’s recap of the Specialty Coffee Expo, held April 11–14 in Boston, Massachusetts.
Drum Coffee Makes it a Triplet with Third Location
When Drum Coffee co-founder/owner John Wicks isn’t managing his Missoula, Montana, business with his wife Jenna, he moonlights as a drummer for Fitz and The Tantrums.