The New Coffee Cocktails of 2024
There's more to coffee cocktails than espresso martinis. Here are the coffee drinks to look for in 2024.
Coffee News Club: Week of January 22nd
Farmers fight coffee counterfeiting with fingerprints. Plus, an anti-caffeine subreddit wants you to give up your morning brew.
Three Ways Automation Can Benefit Your Cafe (And How to Get Started)
Automation can help cafes improve efficiency, quality, and service without losing the quintessential craft. Learn how your shop can strike this balance.
Meet The People Helping Fuel Venezuela’s Burgeoning Coffee Scene
Venezuela was once a major player in the coffee industry, and now dozens of roasters, growers, and baristas are working together to revive the country's coffee industry.
Coffee News Club: Week of January 15th
Want to use the bathroom? That’ll be $5. Plus, Starbucks faces a lawsuit over its ‘ethical’ sourcing practices, and Korea’s booming coffee industry attracts big international brands. ‘Starbucks Sued for Allegedly Using Coffee from…
Welcoming Home Baristas Into Coffee: “It’s On Us, The Professionals”
More and more folks are finding a passion for coffee through swipes and likes, but who is the home barista? How can roasters and cafes welcome them into the larger coffee community?
Why Are So Many Cafes Adding Energy Mix-Ins To Their Menu?
Energy drinks and add-ins are taking the coffee industry by storm. Beyond the caffeine boost, why are customers seeking out extra energy?
Coffee News Club: Week of January 8th
Coffee is a cut-throat business. It's a new year—here's the coffee news for the week of January 8th, 2024.
We Take Care of Each Other: How Epoch Makes Space for Austin’s LGBTQIA+ Community
Attacks against the LGBTQIA+ community are on the rise—coffee shop owner Randi Hensley turned her cafe into a safe space not just for her customers, but her employees.
How to Create Career Pathways in Your Cafe
Barista jobs are sometimes treated as temporary roles, but investing in employee development can pave the way for fulfilling careers in coffee.