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In the latest episode of the Coffee Think Tank podcast, Harris Nash shares how Verve Coffee transformed 50+ Capital One Café locations, trained 600 baristas—and proved specialty can thrive in banks and malls.

Spirit Animal Coffee bought the winning lots at the Honduras Cup of Excellence auction—the first time that a company based in the hosting country has won the winning lot.

As global coffee demand continues to grow, production has struggled to keep up. However, higher prices have encouraged farmers to plant more coffee.

Click to find out what country may be facing a 50% tariff on coffee exports. That and more—here's the news for the week of July 14th.

Coffee commodity prices have been falling in recent months. But they jumped this week after the U.S. threatened to impose a 50% tariff on imports from Brazil.

Monin's new Brilliance Energy line helps coffee shops enter the exploding energy drink market with beverage concentrates that are functional, tasty, and easy to add into any workflow.

As recreational cannabis becomes more widely accepted, coffee-serving businesses from Amsterdam to Raleigh are offering a blueprint for how it may change traditional third spaces.

The Amsterdam-based roaster’s new book, “Robusta/Canephora: A Brief Guide To Loving It,” brings together global voices to reframe coffee’s “second” species.

After a successful trial, the nonprofit SANA has launched a project to provide integrative psychosocial teletherapy sessions, as well as education and community support, for women coffee farmers in Colombia.

Uganda has almost doubled its coffee production over the past 10 years. In May 2025, the country exported nearly 48,000 tons of coffee, compared to Ethiopia’s almost 43,500 tons, Uganda’s agriculture ministry said in…