Tea Shots Are Changing How Coffee Shops Serve Tea

Making tea drinks to order can sometimes slow service, but Tea Shots, a new product by Maya Tea Company, might be the solution we've been waiting for.
by Anne Mercer | April 19, 2023

Chai Trends of 2023: Seasonal Drinks, Chai-Infused Snacks, And More

Seasonal drinks, chai-infused snacks, and more: here's what to look for in the world of chai in 2023.
by Anne Mercer | April 5, 2023

The Challenges of Coffee Certifications Go Beyond The Retail Shelf

Coffee certifications can be a valuable tool for farmers and roasters—but can be cost-prohibitive and difficult to navigate. We explore the benefits and challenges of certification programs before a coffee ever reaches the shelf.
by Anne Mercer | February 24, 2023

Let’s Talk About Coffee Certifications

B-corp, organic, fair trade: what do all the certifications gracing the shelves of coffee shops and grocery stores mean? We take a closer look.
by Anne Mercer | February 3, 2023

Stay Moving: The Best Products To Serve For Coffee Carts, Trucks, and Caterers

Coffee is on the move! Learn what products work best for mobile operations and how to maximize both space and revenue.
by Anne Mercer | November 18, 2022

How To Create A Compelling Coffee Subscription Experience

No boring mail days here: make your coffee subscription stand out with these quick tips from Upscribe’s subscription expert.
by Anne Mercer | October 19, 2022

How to Write a Great Barista Job Description (Examples + Template)

From scant descriptions to full-length novels, barista job descriptions can vary wildly. Here's what every job description should include, along with a free downloadable template.
by Anne Mercer | October 7, 2022

What You Need To Know About Coffee Shop Software

Beyond the essentials, apps and software can provide immediate and long-term benefits to a coffee shop. But each piece of software comes at a cost—and not always a financial one.
by Anne Mercer | July 6, 2022

For The Love of Decaf: A Glimpse Into the Rise of Decaffeinated Specialty Coffee

People have consumed coffee for its stimulating effect since the beginning. Legend has it that Kaldi, a goat herder in Ethiopia, discovered coffee cherries when he noticed how energetic his goats were after eating…
by Anne Mercer | June 17, 2022

A Breakdown of 6 Coffee Ads (And Why They Work)

Even after more than a century of industry innovation and growth, coffee advertising remains stale: here are six ads doing something fresh.
by Anne Mercer | June 9, 2022