Bloom Set to Sprout in Four U.S. Cities

In its fourth iteration, Barista Guild’s Bloom event unveils a new tour format that brings coffee professionals and thought leaders together in four cities across the United States throughout June.
by Fresh Cup Staff | May 29, 2019

Big & Fruity Brew for Pride

Rhode Island-based Dave’s Coffee is celebrating Pride 2019 by bringing back its bold Big & Fruity blend to benefit a local non-profit.
by Fresh Cup Staff | May 22, 2019

TWA Hotel Drenched in Intelligentsia

Mid-century modern opulence was fully restored with a caffeinated jolt of energy under the roof of the new TWA Hotel.
by Fresh Cup Staff | May 22, 2019

PepsiCo Launches Reusable Packaging Pilot Program

[P]arisians now have the option of ordering their morning orange juice and bowl of cereal with a side of sustainability. PepsiCo launched a market trial of its partner, circular shopping platform Loop, in Paris…
by Fresh Cup Staff | May 22, 2019

All Means All: Body Activists Seek to Disrupt Bias in Hospitality Industry

Portland’s Nossa Familia Coffee recently hosted an event centered on body size diversity, equity, and inclusion in the hospitality industry.
by Caitlin Carter | May 15, 2019

Best of Luckin with That!

Will Luckin’s high-tech and high-debt approach to retail coffee pay off, or will Starbucks triumph in turning China into a coffee-guzzling country?
by Fresh Cup Staff | May 15, 2019

Oat-of-this-World Pop-Up Comes to Portland

Folks can discover just how out-of-this-world good oat milk is at the upcoming Plan-Oat-Tarium pop-up experiences in Portland, Oregon, and Los Angeles.
by Fresh Cup Staff | May 15, 2019

BKON’s RAIN Makes Cold Brew Shine

Determined to prove just how innovative their RAIN technology is, BKON announced last week the results of a new study stating that it not only increases the freshness of packaged cold brew from 1–2…
by Fresh Cup Staff | May 15, 2019

Single O Raises the Batch Bar

Off the back of the rising consumption of black coffee and in a move to slash waiting times, Sydney-based roaster Single O has installed a self-serve batch tap prototype at their newly renovated Surry…
by Anastasia Prikhodko | May 8, 2019

Do You Know? Part 2: Chad Trewick & Peter W. Roberts

Following a successful workshop with producers in Guatemala and speaking appearances at the 2019 Specialty Coffee Expo in Boston, Trewick and Roberts continue to share their thoughts on the Guide and the future of…
by Caitlin Carter | May 8, 2019