Roasting Room Opening_Pedro Hernandez15 (1)

by

Editorial Policy

Published on

Share This Article
ashley rodriguez fresh cup

Ashley Rodriguez

Ashley Rodriguez is the managing editor at Fresh Cup. She served as the online editor of Barista Magazine from 2016-2019 and is an award-winning beer writer and podcaster. She hosts a podcast called Boss Barista and writes an accompanying newsletter about coffee and service work.

Join 12,500+ coffee leaders and get top stories, deals, and other industry goodies in your inbox each week.

This field is for validation purposes and should be left unchanged.


Other Articles You May Like

Starbucks Committed to Cutting Carbon Emissions. A New Report Shows Emissions Went Up In Key Category.

Starbucks latest impact report shows that total emissions have increased since 2020. The coffee giant says it is “actively reassessing.” its goals.
by Fionn Pooler | July 16, 2026

Roastery Breakdown: Driftaway Coffee in Brooklyn, New York

The Brooklyn-based Driftaway Coffee is a widely celebrated direct-to-consumer brand and wholesaler. Behind the brand’s success is a hard-won journey of growth and expansion.
by Anne Mercer | July 15, 2026

C-Market Price Ups And Downs Compared To “Meme-Stock Territory”

On July 6, the C price jumped 16% in a single day, followed by a near-10% fall the next day. The exact cause of the jump has eluded analysts and experts.
by Fionn Pooler | July 14, 2026

Coffee News Club: Week of July 13

Commodity coffee prices jumped 19% in one day. Why? Nobody knows. Plus, Colombia coffee fund in trouble, and Starbucks is “reassessing” its climate pledge.
by Fionn Pooler | July 13, 2026