Do You Know? Jennifer “Vern” Long

Get to know the CEO of World Coffee Research, Jennifer "Vern" Long
by Caitlin Carter | August 18, 2020

World Coffee Research CEO Stepping Down

World Coffee Research (WCR) announced that founder and CEO Dr. Timothy Schilling is stepping down from his executive role at the organization.
by Fresh Cup Staff | April 17, 2019

The World’s First Open-Access Coffee Genome Sequence

Public and private sector organizations across the globe recently came together to help protect coffee plants from climate change. As part of that mission, they’re releasing a new genome sequence to the world and…
by Fresh Cup Staff | September 18, 2018

F1 Hybrids

The new class of coffee varieties assuring a future for coffee.
by Ellie Bradley | August 30, 2017

How Did We Get Here?

A time line of coffee's history.
by Fresh Cup Staff | June 29, 2017

F1 Hybrid Scores 90 Points at Cup of Excellence

New coffee variety scores 90 points in Nicaragua Cup of Excellence competition.
by Fresh Cup Staff | May 24, 2017

The Climate Challenge

What Haiti reveals about the adaptation challenges facing the global coffee sector.
by Tate Watkins | May 22, 2017

Good Genes: Coffee Genetics

How the industry is looking to genetic resource conservation to help preserve coffee.
by Chris Ryan | April 17, 2017

World Coffee Research’s Christophe Montagnon

World Coffee Research's scientific director discusses current and upcoming projects.
by Ellie Bradley | December 28, 2016

Coffee’s Higher Education

New educational facilities hold promise for the future of coffee research.
by Cory Eldridge | October 5, 2016