Cat & Cloud Coffee

Chris Baca and Jared Truby serve playful surf vibes at Santa Cruz's Cat & Cloud Coffee.
by Elizabeth Chai | March 21, 2017

Pay with a Poem on World Poetry Day

Pay for your coffee with a handwritten poem at Julius Meinl and other cafés around the world.
by Rachel Sandstrom Morrison | March 21, 2017

Public Education Programs: To Do or Not to Do?

The pros and cons of running public education programs in your café.
by Willona Sloan | March 20, 2017

Steadfast Coffee

Steadfast Coffee's efficient and barista-first setup steps up their service game.
by Ellie Bradley | March 16, 2017

A Day in the Life of a Competitive Barista

Sleepless nights, after-hours practice sessions, and a honey processed Guatemalan coffee.
by Garrett Oden | March 15, 2017

Do You Know Bill Lombardo?

Trend forecasting & innovative uses for flavorings—our interview with Monin CEO Bill Lombardo.
by Ellie Bradley | March 14, 2017

New Service Models in Specialty Coffee

Moving away from register-first service.
by Michael Butterworth | March 13, 2017

Reports from Ethiopia—Part Nine

Emily McIntyre reflects on her time in Ethiopia as she settles back into life in the US.
by Emily McIntyre | March 11, 2017

Battle’s Tea Encyclopaedia

An all-encompassing guide of how and where tea is grown, prepared, and consumed.
by Chris Lucia | March 9, 2017

Royal Cup’s Clean Water Efforts

Royal Cup donates over $28,000 through a partnership to increase availability of clean drinking water.
by Ellie Bradley | March 9, 2017