Coffee News Club: Week of August 4th
Afraid of ordering from a barista? You’re not alone. Also: coffee’s possible tariff exemption, and a Philz buyout leaving some workers with nothing.
US Commerce Secretary Signals Possible Tariff Exemption for Coffee
On July 29, U.S. Commerce Secretary Howard Lutnick hinted at the possibility that coffee may be exempt from tariffs.
Making Room for More Than Coffee: How Non-Caffeinated Drinks Found a Place in Cafes
Espresso still leads, but non-caffeinated drinks are showing up in coffee shops more often. Here’s how two cafes are building intentional menus that meet customers where they are.
How To Create a Summer Drink Menu That Beats the Heat—and Rising Retail Costs
From strawberry matcha to citrus-led coffee mocktails, there are many ways for cafes to leverage seasonal trends into new revenue. Partnering with a premium ingredient supplier is a good first step.
Starbucks CEO Made Over $95M in 2024. The Average Barista Made Less Than $15,000
Starbucks CEO Brian Niccol made over $95 million in 2024, 6,666 times more than the average barista.
Congressional Coffee Caucus Asks to Spare Coffee from Tariffs
Members of the Congressional Coffee Caucus wrote a letter requesting that coffee be exempt from current and future tariffs.
Coffee News Club: Week of July 28th
Starbucks’ CEO rakes in 6,666 more than what workers earn. Plus, tariffs won’t just hurt Americans, and Disneyland Starbucks workers walk off the job.
50% Tariff on Brazilian Coffee Could Hit Small Farmers Hardest
Trump’s proposed 50% tariff on Brazilian goods could drive down U.S. demand for coffee, hitting small farmers hardest.
A Coffee Pro’s Travel Hacks for Great Coffee on the Go
For coffee lovers, travel can be a problem. It’s hard to get a good cup of coffee on most planes, trains, or in airports—but Rachel Apple has some tips.
How Lucia Bawot’s New SANA Initiative Prioritizes Women Coffee Farmers’ Well-Being
After traveling through Colombia, Lucia Bawot launched SANA, a mental health program that offers therapy and support to women coffee farmers.