Coffee Knowledge

Fellow Products, a leader in coffee product design, created the ComeTogether.Coffee platform, a place where cafés are highlighted so consumers can support businesses financially.

Francesca “Frankie” Volkema, the world’s youngest Q grader, has created her own coffee line, Joven Coffee.

International coffee brand illy is aiming to be carbon neutral by 2033, as a part of its new plan, the #OneMakesTheDifference Project.

The coffee community united behind their screens to participate in the first-ever virtual Re:co Symposium for two days of talks, sensory evaluations, and more.

This year’s Nicaragua Cup of Excellence broke records, with the auction coming to a close with the average price per pound being over $12 USD.

Coffee for Peace created an innovative way to connect buyers with Colombia coffee-growing organizations with its new Virtual Buyers Caravan.

The results of Costa Rica’s Cup of Excellence includes eight winners from a Kenya variety and 10 winners of gesha variety.

Peter Giuliano is the Chief Research Officer of the Specialty Coffee Association (SCA) and Executive Director of the Coffee Science Foundation (CSF).

The Specialty Coffee Association announced this week the 2020 SCA Sustainability Award winners.

Alliance of Coffee Excellence announced the results of El Salvador’s Cup of Excellence, with 22 winning coffees and 11 National Winner coffees, representing five processes and eight varieties.