What’s Brewing in Chicago?

Meet the roasters and cafés making Logan Square a coffee hotspot in the Windy City.
by Carrie Pallardy | May 16, 2018

The Folks, Taipei City, Taiwan

The outside may be unmarked, but during business hours, it’s hard to miss the steady stream of devout regulars making their daily pilgrimage.
by Laura B Russell | May 9, 2018

The Barista League Rethinks the Coffee Competition

Envision a middle ground where coffee competitions can be interesting, inclusive, quirky, and all-around good times, while still celebrating technical skills.
by Rachel Northrop | May 2, 2018

SCA Expo Three-peats in Seattle

For the third straight year, the Specialty Coffee Association filled the Washington State Convention Center for its annual Global Specialty Coffee Expo.
by Peter Szymczak | April 24, 2018

Floral Flavors

2018 has been tipped as the year of floral flavors, and with spring officially here, there’s no better time to try out the trend.
by Fresh Cup Staff | April 13, 2018

Palm Springs Coffee Crawl

Palm Springs is a place to kick back and relax, go ahead and do it.
by Quintan Valles | April 4, 2018

Post Your Roast

Coffee Roasters showcase their latest, greatest single origins and blends
by Fresh Cup Staff | March 29, 2018

The Catalyst Behind Kumaon’s Comeback

Nestled in the foothills of the mighty Himalayas, 200 miles west of Nepal’s border, lies a little-known tea region called Kumaon.
by Ingrid Remak | March 28, 2018

Trending: Barrel-Aged Coffees

Today, baristas and bartenders everywhere are playing with the potent pairing of alcohol and coffee.
by Rachel Sandstrom Morrison | March 14, 2018

Charm City Café Crawl

Youth movement and charming enthusiasm fuel a growing café scene
by Suzanne Loudermilk | March 7, 2018