Taking a Tare Out of Trash

The Tare Shop is dedicated to reducing waste and has already saved more than 2,000 cups from ending up in landfills.
by Fresh Cup Staff | November 14, 2018

Café Owner Victim in Melbourne Terrorist Attack

The global coffee community is mourning Sisto Malaspina, a pillar of the Melbourne coffee community, following a fatal terrorist attack near his iconic café.
by Fresh Cup Staff | November 14, 2018

Espresso Machines

Can specialty coffee be automated? Or perhaps the better question is, should specialty coffee be automated?
by Michael Butterworth | November 13, 2018

Big Blue Brews Broad Benefits

A Kentucky high school is teaching kids life skills through running a coffee cart, while building community at the same time.
by Fresh Cup Staff | November 6, 2018

Matcha More to Love

One matcha café in L.A. has opened two new locations in less than six months. Find out why customers are clamoring for matcha soft serve.
by Fresh Cup Staff | November 6, 2018

Reusable Red Cups Run Out

Whether it’s the design not being “Christmas-y” enough or not having enough of them, Starbucks just can’t catch a break with its seasonal holiday cups.
by Fresh Cup Staff | November 6, 2018

Are You Ready for 2019?

Research and analytics firm Allegra released its new study on the U.S. coffee shop market. Learn about the state of the industry today and read forecasts for what’s coming next.
by Fresh Cup Staff | November 6, 2018

Five Minutes With: Carolina Ibarra Garay, 2018 USA AeroPress Champion

Gearing up for the World AeroPress Championships
by Anastasia Prikhodko | November 6, 2018

Fresh Cup Announces New Editor & Associate Editor

Meet the new editorial team, Caitlin Peterkin and Jordan Johnson.
by Fresh Cup Staff | November 6, 2018

Brewing Democracy

Cafés Seek to Increase Voter Turnout with New Campaigns
by Caitlin Carter | October 31, 2018