Articles

For many coffee professionals, the annual Specialty Coffee Expo is a highlight of the year. Not only is the show, hosted by the Specialty Coffee Association (SCA), filled with booths, lectures, and competitions featuring the latest…

People love coffee (no surprise), more money for coffee research, and another union worker is fired at Starbucks. Here's the news for the week of April 10th.

Originally a way for customers to personalize their coffee, the condiment bar may be a thing of the past.

Seasonal drinks, chai-infused snacks, and more: here's what to look for in the world of chai in 2023.

Hosted by The Barista League, High Density is an online conference that will bring together 50+ speakers on the theme "Not Just Origin."

Schultz testifies, Fairtrade International raises its prices, and coffee may protect from MS — here's this week's news.

Many cafés double as bike repair shops, bookstores, clothing boutiques. With the rise of ecommerce, some are using their space as a shipping locale.

In March 2020, thousands of coffee businesses were forced to close their doors—some never reopened. This is in memory of all the shops we've lost.

Walkouts, "shelved" sustainability plans, and losing 36 minutes of sleep. Here's the news for the week of March 27th.

From iced lattes to frozen drinks, café customers can't get enough cold coffee. Find out how cafés can tap into the growing demand with a diverse cold drink menu.