Singapore Kopi Culture

With the global rise of third-wave coffee in the last decade and a half, it’s natural that the focus of the industry has prioritized quality, purity, and provenance. We thus run the risk of…
by Sierra Yeo | November 23, 2020

The Case Against “Golden Milk”

In the past few years, consumer interest for wellness beverages has spiked immensely and turmeric has become a daily go-to superfood for many. One Stripe Chai founder Farah Jesani writes about embracing "haldi doodh,"…
by Farah Jesani | November 9, 2020

A Call for Racial Equity

A look at how the coffee industry is taking a stand against racism and injustice, including through the formation of the Coffee Coalition for Racial Equity, which launched last month.
by Robin Roenker | November 2, 2020

Blockchain Benefits Coffee Farmers

The high-tech innovation transforms how coffee goes from farm to cup—and ensures growers unprecedented supply chain transparency.
by Jodi Helmer | October 26, 2020

Recreating Holiday Cheer

How Café Owners Are Seizing on Seasonal Trends in Light of COVID-19
by Susan Johnston Taylor | October 19, 2020

Raíces: The Erasure of Afro-Latinos in Coffee

Despite the prevalence of Afro-Latinos in the Western Hemisphere, their stories, particularly in coffee, have gone largely ignored. It’s essential that we take a moment to celebrate and acknowledge the contributions of Afro-Latinos in…
by David J. Dávila | October 12, 2020

Coffee Fest To Go

Coffee Fest is hosting a second session of Coffee Fest To Go, a virtual event on October 21 and October 22.
by Fresh Cup Staff | September 30, 2020

In BLOOM

The Barista Guild is hosting Bloom, a virtual event across four locations: the United Kingdom, Germany, Mexico, and the United States.
by Fresh Cup Staff | September 30, 2020

Introducing The Coffee Coalition for Racial Equity

The Coffee Coalition for Racial Equity (CCRE) is a not-for-profit organization whose mission is to build greater racial diversity and equity in the U.S. coffee industry.
by Fresh Cup Staff | September 30, 2020

Finca Sophia Coffee Earns Best of Panama 2020

This summer, Finca Sophia, co-owned by Boot Coffee and Equator Coffees, was named the winner of the world-renowned 2020 Panama Cup.
by Fresh Cup Staff | September 23, 2020