Oat-of-this-World Pop-Up Comes to Portland

by

Editorial Policy

Published on

Planet Oat at the Rose Kennedy Greenway in Boston. Photo: Planet Oat

[F]olks can discover just how out-of-this-world good oat milk is at this weekend’s Plan-Oat-Tarium pop-up experience in Portland, Oregon. Alternative milk purveyor Planet Oat is bringing an immersive virtual reality experience to three cities across the country, kicking off in Boston in April, with a second stop in Portland in May, and wrapping up in Los Angeles in early June. The Plan-Oat-Tarium experience is a free event that welcomes the public to sample tasty oat milk treats and take a trip through space to learn about the newest planet to enter our solar system, Planet Oat.

May 18–19
Gateway Discovery Park
10520 NE Halsey St
Portland, OR 97220

June 1–2
Hollywood and Highland (Central Courtyard)
6801 Hollywood Blvd, #170
Los Angeles, CA 90028

Share This Article

Fresh Cup Staff

Join 10,500+ coffee leaders and get top stories, deals, and other industry goodies in your inbox each week.

This field is for validation purposes and should be left unchanged.


Other Articles You May Like

How Four Coffee Brands Are Turning Valentine’s Day Into a High-Sales Holiday

Valentine’s Day may not be a classic occasion for coffee shops—but as these four operators show, cafes can still harness the holiday with limited-time drinks, bundles, and other lucrative extras.
by Garrett Oden | February 4, 2026

How Specialty Cafes Are Rethinking Drip Coffee

Across specialty cafes, ordering a cup of coffee can mean everything from batch brew to a pour-over. In this story, three cafes break down their approach to drip coffee—and explain the factors that shaped…
by Haley Greene | January 9, 2026

How Coffee Shops Are Thriving by Sharing Space With Other Businesses

Facing high rents and build-out costs, coffee shop owners are finding success by opening inside existing retail spaces.
by Haley Greene | December 17, 2025

These Coffee Shops Are Winning With Mocktails: Here’s How (With Recipes)

Alcohol consumption has declined in America, and coffee shops are embracing the zero-proof movement with mocktails. Three cafes share how they’re shaking things up and attracting new customers.
by Garrett Oden | November 14, 2025