ICE Raids in Hawaii Target Children, Impact Coffee Workers

ICE officers are targeting children living in the South Kona region of Hawaii, where most of the state’s coffee comes from.
by Fionn Pooler | May 12, 2025

How World Barista Champ Pete Licata Is Transforming Our Understanding of Caffeine

Decaf or regular? For decades, coffee with or without caffeine was a binary question. But today’s coffee professionals—including 2013 World Barista Champ Pete Licata—are looking to provide a wider spectrum of caffeine options.
by Michael Butterworth | May 9, 2025

Behind the Headlines: The Threat of Tariffs has Rocked the Coffee Industry. But What About Tea?

Tariffs could shake up the global tea industry, raising costs, hurting small growers, and reshaping what ends up in your cup.
by Amber Gibson | May 7, 2025

Starbucks Decides Staffing is Key To Customer Experience

Starbucks CEO Brian Niccol announced the chain would hit pause on a series of technological upgrades and focus on hiring more baristas.
by Fionn Pooler | May 6, 2025

Coffee News Club: Week of May 5th

Click to find out why Lavazza got ads pulled in the UK—that and more coffee news for the week of May 5th.
by Fionn Pooler | May 5, 2025

Indonesia is the Fourth Largest Coffee Producer—They May Have to Start Importing Beans

Indonesia is the fourth-largest coffee producer in the world, but falling yields and rising domestic consumption are making it increasingly difficult for the country to produce enough coffee to meet demand.
by Fionn Pooler | May 5, 2025

The SCA Makes Deal with Colombian Coffee Federation to Promote New Cupping Standards

The SCA signed an agreement with the Colombian Coffee Growers Federation (FNC) on April 25 to use their new cupping form and “explore its broader adoption across Colombian coffees."
by Fionn Pooler | May 5, 2025

We Talked to A Zillion People At the 2025 Specialty Coffee Expo—Here Are Eight Critical Takeaways

From tariff tensions to automation acceptance, a firsthand look at how the coffee industry is evolving according to the people we talked to on the Specialty Coffee Expo floor.
by Garrett Oden | May 2, 2025

The Real Coffee Price Crisis is Faced by Farmers. Marianella Baez Jost Has Ideas On How To Fix It

Marianella Baez Jost, founder of Costa Rican coffee farm Café Con Amor, gets real about coffee production costs, how farmers have been in crisis for decades, and what conscious consumers can do about it.
by Chloé Skye Weiser | April 30, 2025

Coffee Techs Launch Cooperative to Boost Standards for Equipment Maintenance

A group of U.S.-based techs have joined together to create the Service Layer Cooperative (SLC), a nationwide network of independent coffee equipment technicians.
by Fionn Pooler | April 29, 2025