The Austin Coffee Festival Caffeinates the Capital City

Coming back for its third turn in Texas this September, the Austin Coffee Festival celebrates coffee culture—and features panels hosted by Fresh Cup’s own Lydia Stopler!
by Ashley Rodriguez | August 28, 2024

Coffee News Club: Week of August 26th

Scroll to see when is the appropriate time to order a pumpkin spice latte. This and more: here's the coffee news for the week of August 26th, 2024.
by Fionn Pooler | August 26, 2024

The Coffee Shop Guide To Metrics and KPIs

Which metrics matter most for coffee shops? We spoke with business owners about how analyzing metrics helps business owners reach their goals and ensure success.
by Anne Mercer | August 23, 2024

Don’t Be So Serious: How Abbey Chiavario Makes Matryoshka Coffee Shine By Indulging in the Spirit of Play

Matryoshka Coffee founder Abbey Chiavario explains how her Nashville-based cafe's success thrives by not taking things too seriously.
by Lydia Stolper | August 21, 2024

Coffee News Club: Week of August 19th

EUDR issues abound and the new Starbucks CEO stands to make much more than you think. Here's all the coffee news for the week of August 19th.
by Fionn Pooler | August 19, 2024

It’s Too Soon for Pumpkin Spice. Or Is It?

If the mention of pumpkin spice in August makes you feel protective of the summer months, you’re not alone. But that hasn’t stopped brands from pushing PSL season earlier each year.
by Ashley Rodriguez | August 16, 2024

In Central America, Women Coffee Producers Lead the Charge in Battling Climate Change

Four farmers in Central America tackle the realities of climate change head-on, challenging antiquated ideas about coffee and inspiring a wave of sustainable farming practices. 
by Malena Kruger | August 14, 2024

Coffee News Club: Week of August 12th

Read to see how long it'd take you to visit every Starbucks on Earth. This and more coffee news for the week of August 12th.
by Fionn Pooler | August 12, 2024

Five Places, Five Espresso Blends

Five roasters, five takes on espresso. Explore how some of the most popular roasters craft an espresso blend that is unforgettable and distinct. 
by Haley Greene | August 9, 2024

The Moral Complexities of Civet Coffee

Coffee collected from the droppings of civets is sought after by the rich and deplored by animal welfare advocates. Caught in the middle are the farmers who produce it.
by Fionn Pooler | August 7, 2024