With Americans Feeling Rising Costs, Coffee Tariffs See Rollbacks

by

Editorial Policy

Published on

✉️ This story was featured in this week’s Coffee News Club
👋 Get the Coffee News Club newsletter in your inbox weekly—sign up.

After months of pressure from industry bodies and lawmakers, the Trump administration announced that it would amend its stance on tariffs on certain products, including coffee.

President Trump issued an executive order on Friday that would exempt certain commodities “that are not grown or produced in sufficient quantities in the United States” from reciprocal tariffs.

However, as Elisabeth Buchwald reports for CNN, this does not remove all tariffs from coffee.

This story can be tricky to follow because multiple bills and executive orders are being issued simultaneously. For example, on Thursday, the administration announced that coffee and bananas from four Latin American countries—Argentina, Guatemala, El Salvador, and Ecuador—would be exempt from tariffs. The exemptions are part of trade deals with the countries, which Axios notes account for about 7% of U.S. coffee imports. 

The Trump administration has been suggesting a possible tariff exemption for coffee for months. In August, Commerce Secretary Howard Lutnick told CNBC that President Trump “has agreed to set zero tariffs for those natural resources that are not grown in the U.S. in the trade deals he has closed.” In September, the White House issued a new executive order exempting certain products from tariffs if exporting countries agree to new trade deals.

Last week, Trump once again hinted at a tariff exemption for coffee during an interview with Fox News’ Laura Ingraham on Nov. 11. “Coffee, we’re going to lower some tariffs,” Trump said. “We’re going to have some coffee come in. We’re going to take care of all this stuff very quickly, very easily.” 

Throughout all this uncertainty, the coffee C price has been all over the place, reaching record highs over the last few months. It fell after Trump’s comments last week, and again after the exemptions announcement on Friday. 

Much of the reporting around the tariff news focused on Trump’s wish to lower food prices (despite his tariffs being a major reason for the rise). However, as Allison Morrow reported for CNN, coffee shops are unlikely to lower costs or change menu prices any time soon. “It’s a principle that applies to most businesses, that once you take price increases, you tend not to give them back,” Cornell professor Alex Susskind told Morrow.

Customers may see some relief when it comes to retail bags. Grocery store coffee prices rose 21% in August compared to the same month last year. Morrow writes that prices may go down “among mass-market coffee producers whose customers are more sensitive to price movements.”

Read the latest tariff twists and turns fron CNN here.

Photo by Drew Gilliam on Unsplash

Share This Article
Avatar photo

Fionn Pooler

Fionn Pooler is a coffee roaster and freelance writer currently based in the Scottish Highlands who has worked in the specialty coffee industry for over a decade. Since 2016 he has written the Pourover, a newsletter and blog that uses interviews and critical analysis to explore coffee’s place in the wider, changing world (and also yell at corporations).

Join 10,500+ coffee leaders and get top stories, deals, and other industry goodies in your inbox each week.

This field is for validation purposes and should be left unchanged.


Other Articles You May Like

Coffee News Club: Week of April 6

Major coffee companies commit to ethical sourcing. Plus, Starbucks offers bonuses and 20% of land used for coffee growing could be unsuitable for cultivation by 2050.
by Fionn Pooler | April 6, 2026

In U.S., More Cafes Adding Savory Flavors to Their Menus

Coffee shops have always experimented with seasonal ingredients and interesting flavors. But some are upping the ante by introducing umami to the conversation.
by Fionn Pooler | April 2, 2026

How To Have the Best Booth at Any Coffee Festival in 2026

In 2026, roasters are keeping the festival energy flowing with interactive booths, diverse beverage lineups, and a backup plan when overcaffeination hits.
by Chloé Skye Weiser | April 1, 2026

Study: Coffee Responsible for 1% of Agriculture-Driven Deforestation

While coffee growing does result in forest loss, a new study says coffee’s impact is relatively small compared to other agricultural commodities.
by Fionn Pooler | March 31, 2026